Fiery Turkey Wraps

I originally created this recipe for Udi’s Gluten-Free. It’s one of my favourite ways to use up leftover turkey or chicken.

Fiery Turkey Wraps

Print Recipe

Servings	Prep Time
4	5

Servings Prep Time 4 5

Fiery Turkey Wraps Print Recipe Servings Prep Time 4 5 Servings Prep Time 4 5

Ingredients

• 4 tortillas small
• 2 cups leftover turkey or chicken
• 1 green onion chopped
• 1 cup broccoli slaw
• 2 sweet peppers sliced
• 1 cup spinach
• 2 tbsp hot wing sauce
• 1 tbsp ranch dressing optional

Servings:

Instructions

1. Layer each tortilla with turkey, vegetables, and sauces. Enjoy cold or heated in oven for approximately 15 min at 400 degrees.

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